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The science of nutrition. Treatise upon the science of nutrition by Atkinson, Edward

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Published by Damrell & Upham in Boston .
Written in English

Subjects:

  • Aladdin oven,
  • Dietaries,
  • Cookery

Book details:

Edition Notes

Statementby Edward Atkinson ... The Aladdin oven, invented by Edward Atkinson. What it is. What it does. How it does it. Dietaries carefully computed, under the direction of Mrs. Ellen H. Richards. Tests of the slow methods of cooking in the Aladdin oven, by Mrs. Mary H. Abel and Miss Maria Daniell, with instructions and recipes. Nutritive values of food materials, collated from the writings of Prof. W.O. Atwater. Appendix: letters and reports.
ContributionsRichards, Ellen H. 1842-1911., Abel, Mary Hinman, b. 1850., Daniell, Maria., Atwater, W. O. 1844-1907
Classifications
LC ClassificationsTX651 .A87
The Physical Object
Pagination2 p. l., [3]-246 p.
Number of Pages246
ID Numbers
Open LibraryOL6987987M
LC Control Number07028916
OCLC/WorldCa2558259

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